Value Lunch

Steak & Guinness Pie with Flaky Puff Pastry € 10

Starters

Soup of the Day (V) € 3.95

Home made each day and served with oven fresh Breads

Garlic Button Mushrooms (V) € 4.95

Classic deep fried Button Mushrooms with Iceberg Lettuce served with a Garlic and Chive Mayonnaise

Garlic and Fresh Herb Bread (V) € 3.95

Vienna Roll topped with lashings of fresh Garlic and Herb Butter

Filled Potato Skin € 4.95

Topped with Bacon, melted vintage Mitchelstown Cheddar and served with Sour Cream

Oven Baked Bruschetta (V) € 5.95

Baked Ciabatta topped with Tomato Concasse, Mozzarella and freshly torn Basil served with Black Olive and Garlic Tapenade

Homemade Shredded Duck Spring Rolls € 5.95

Filled with Duck, Bean Sprouts, Peppers and Chilli served with Hoi-Sin dip and a chilled Noodle Salad

Crispy Fried Spicy Crab Cakes € 5.95

With Coriander and Chilli, served with Baby Leaf Salad and Sweet Chilli sauce

Dublin Bay Garlic Prawns € 7.95

Dublin Bay Prawns pan fried in Garlic Butter and served with home made Rustic Breads

Feta Salad Starter Size € 6.95
Main Size € 11.95

Baby Leaf Spinach and feta Cheese tossed with Red Peppers, Olives, Tomato and Cucumber in an extra virgin Olive Oil Dressing

Classic Caesar Salad Starter Size € 6.95
Main Size € 11.95

Cos Lettuce, Parmesan Shavings and Bacon in a classic Caesar Dressing

Mains

UNDER €15

Homemade Shepherd's Pie € 13.95

Minced Lamb Casserole topped with creamed Potato and served with Minted Peas

Bangers and Mash € 12.95

Award winning Leek and Pork Sausage with Spring Onion and Rosemary Champ in a rich Red Onion Gravy

Tagliatelle Primavera(V) € 13.95

Tagliatelle Pasta and Roasted Mediterranean Vegetables tossed in a Plum Tomato sauce, with a Feta and Roasted Tomato Crostini

Italian Style Meatballs and Spaghetti € 13.95

Beef Meatballs in a rich Plum Tomato Ragout Add Garlic Bread € 1.95

Roast Supreme of Chicken € 14.95

Served on Sauté Green Beans with a creamy Mushroom sauce

Classic Chicken Kiev € 14.95

Breaded Chicken Breast stuffed with Garlic and Herb Butter

Chicken Fajita € 14.95

Spicy Chicken Pieces coated in a Chilli Tomato sauce, pre-wrapped with Mixed Peppers and Spring Onions

Chicken Korma € 14.95

A mild Curry sauce with Coconut Milk and Coriander served in a Poppodum Shell on Basmati Rice

Teriyaki Chicken Noodles€ 14.95

A light Soya flavoured Stir Fry with Japanese Udon Noodles, mixed Peppers and Spring Onions

Pan Roasted Half Chicken€ 14.95

Portioned and served with fried Celeriac Julienne

Organic Gourmet Burger € 14.95

Grilled prime Irish Beef, Bacon, Cheddar, Ballymaloe Relish, Lettuce, Tomato and Onion on a flour Bap, served with thick Chips and Sea Salt

Steak and Guinness Pie For One - € 14.95
For Two - € 24.95

Steak Pieces slow cooked with Guinness, Mushrooms and Rosemary, topped with Flaky Pastry, served with Roast Potatoes

OVER €15

Homemade Seafood Pie € 15.95

Fresh Cod, Hake, Salmon and Prawns baked with a creamy Béchamel sauce and topped with Champ Potato

Pan Seared Fillet of Sea Bass € 15.95

Served on Stir fried fresh Chilli and Bell Peppers with Rice Noodles

Beer Battered Fish and Chips € 15.95

Fresh Fish, Beer Battered and served with Tartar Sauce, Mushy Peas and thick cut Chips with Sea Salt

Braised Slaney Valley Lamb Shank € 15.95

Slowly Braised in a Red Wine and Shallot Jus on a Carrot and Parsnip Pureé

Whole Roast Chicken for Two € 24.95

Served on a Platter with Roasted Vegetables and Chateau Potatoes, served with Gravy and Stuffing

Sides

Selection of Vegetables € 1.95

Steamed Market fresh Vegetables of the day

French Fried Onions € 1.95

Lightly dusted in flour and golden fried

Baby Leaf Side Salad € 1.95

Assortment of mixed leaves and peppers

Garlic Potatoes € 1.95

Oven baked in a creamy Garlic sauce

Sauté Mushrooms and Onions € 1.95

Selection of home made Breads € 1.95

Oven fresh daily

Home Cut Fries and Sea Salt € 1.95